Training Workshops HACCP Training Courses: Two day training course designed by the Seafood HACCP Alliance per the FDA regulations Regularly scheduled classes open to all. Company-specialized training classes. Hundreds of people certified through NSF Surefish. Our knowledge of the industry offers a perspective that is not attainable through consultant or academic courses.

Customized Workshops:

• Refresher courses - half day or full day review of topics you choose (hazard analysis, record keeping, sanitation, etc)
• Practical implementation - Let us work with your crew to ensure they understand how to implement your HACCP and SSOP plan

Combination Workshops:

• Design your own NSF Surefish workshop by combining elements from the courses we offer, and/or add additional topics you wish to have us cover.

---

Other training:

NSF Surefish provides training through hands on workshops or classroom settings on a wide range of topics. We conduct training at our laboratories or through our parent company, NSF International and our award winning Training & Education Center. Let us work with you to stengthen your food safety practices and help improve the safety and quality of the seafood supply for retail and foodservice industries. To find out about our training courses contact our office at 425-774-3015 or email us at surefish@surefish.com.

Our staff is recruited from various aspects of the seafood business and the food sciences. We understand the needs of the industry and the marketplace.

NSF Surefish also offers expertise regarding the food safety and sanitation requirements of State and Federal agencies. We are in regular contact with these authorities so that we may provide the most up-to-date information.

Training workshops can be tailored to your specific concerns.

NSF Surefish offers training in:

• Surimi Testing, Interpretation of Data, Operational Trouble-shooting
• Product handling and process controls toward improving quality and recovery
• Species or product specific quality attributes and what the markets are looking for
• Sanitation
• Quality Control Procedures

Species can include: salmon, crab, pollock roe, fillet block, minced block, halibut, flatfish, etc.

Many of the clients that use NSF Surefish inspection services also take advantage of our hands on training workshops in order to help them address any consistent quality deviations found.

NSF Surefish conducts training workshops at our laboratories , or, if you prefer, we will gladly come to you.